How to choose the most suitable frying pan?

The bigger the kitchen utensils are, the better. Think about how many people in the family are cooking their own style in peacetime, and then decide how big a pot to buy.

Generally, a 28-30cm frying pan is already the largest size. Considering that I can fry fish in a frying pan, I bought a 28cm frying pan. If you just fry eggs and pancakes - and they're only for two people - you don't need a big pan at all. Otherwise:

When the pot is large and the ingredients are small, the parts not covered by the ingredients are easy to overheat, resulting in unnecessary loss of the pot;

It's not easy to grasp the amount of cooking. For example, to bake a cake, a 24cm pot may be enough for two people, and a 30cm pot is barely enough. The ingredients for two cakes may only be enough for one and a half. It is hard to avoid the embarrassment of having too much to eat and too little to eat.